Saturday, September 12, 2009

Stir-fried greens with tofu + "papered" zucchini



This is the stir-fried greens (which here means gai lan) with tofu, garlic, ginger, and red pepper flakes from here, along with some more zucchini sliced superfine with the vegetable peeler, then lightly fried with salt and pepper and served over soba noodles. Green and good...

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